Hourly Restaurant General Manager

Pizza Hut•Spencer, IN

About The Position

GOAT Restaurant Group is hiring an experienced Restaurant General Manager to lead a high-volume quick-service restaurant. The role oversees team development, guest experience, financial performance, kitchen management, and daily operations. The manager is expected to maintain high standards of food quality, service, cleanliness, safety, and food safety while helping grow profitability.

Requirements

  • Previous management experience in high-volume locations.
  • Background in quick-service restaurants.
  • Strong leadership skills with a focus on team development.
  • Ability to review financial information and drive profitability.
  • Commitment to quality, service, cleanliness, and food safety.
  • Ability to work a flexible schedule, including weekends.

Responsibilities

  • Hire, train, coach, and develop the team.
  • Ensure high standards of food quality and service.
  • Review sales, manage costs, and grow profits.
  • Oversee food safety, inventory, and quality.
  • Maintain cleanliness and safety and ensure smooth daily operations.

Benefits

  • Competitive pay.
  • Performance-based bonuses of up to $18,000 annually.
  • Medical, dental, and vision insurance with company contributions.
  • Paid vacation.
  • Career development opportunities.
  • Education assistance and scholarships.
  • 401(k) plan with company match.
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