Restaurant General Manager

SSPCalgary, AB
Onsite

About The Position

Join Our Team as a Restaurant General Manager in a dynamic airport environment! Are you an experienced food service professional with a passion for high-volume environments, a commitment to food safety, and strong leadership skills? If so, SSP Canada has an exciting opportunity for you in the dynamic setting of the Calgary International Airport!

Requirements

  • Minimum of 3 years of restaurant general management experience required.
  • Proficiency in MS Office and POS systems, and strong organizational abilities.
  • Strong communication skills, ability to work with executives and diverse teams, and a proven track record in conflict resolution.
  • Ability to obtain clearance on a 5 year Transport Canada background check
  • High School Diploma or equivalent

Nice To Haves

  • Associate’s degree or relevant coursework preferred.

Responsibilities

  • Oversee Front and Back of House Operations
  • Ensure Food Quality and Safety
  • Control Costs
  • Lead and Develop the Team
  • Maintain Systems and Standards
  • Merchandising
  • Office Management
  • Forecasting and Budgeting
  • Problem Solving

Benefits

  • Opportunity for quarterly bonus and year-end super bonus
  • Comprehensive Benefits Package
  • Career Progression Opportunities
  • Health, Dental, Vision, Life Insurance, Paid Time Off, and Employee Assistance Program.
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