Restaurant General Manager

Gold Star•Hillsboro, OH

8h•Onsite

About The Position

Gold Star, one of Cincinnati’s most iconic restaurant chains, is offering a General Manager opportunity. General Managers are crucial to the organization's success through strong leadership in operations, finance, customer relations, food safety, and Human Resources. The role involves cultivating the restaurant's atmosphere and culture by embodying Gold Star Brands' mission, vision, and values through actions, decision-making, and job responsibilities. Gold Star prides itself on being different from typical restaurants, encouraging new ideas and energy from its leaders. The company emphasizes that its diverse team is the true secret to its success, fostering an upbeat, positive culture where team members enjoy working together. Gold Star operates like a family, supporting both guests and colleagues.

Requirements

Passionate
Service-oriented
Friendly
Fun
Dependable
Supportive
Respectful
Entrepreneurial Spirit and Initiative
Outstanding People Leadership Capabilities
Strong Communication and Customer Relations Skills
Capacity to Effectively Multi-task and Balance Competing Priorities
Excellent Organizational Skills and Time Management
Prior Industry Experience

Responsibilities

Crafting a positive, collaborative culture with a focus on communication and core values
Interview, onboard, train, schedule, coach, engage, and develop store crew members
Manage productivity, quality, and food safety
Oversee sales growth, labor, cost of goods, controllable expenses, and overall profitability of the store
Ensure exceptional customer experiences and build lasting customer relationships
Foster a strong presence in the local community and build positive public relations