Restaurant Food Runner

Loews Hotels & CoKansas City, MO
Onsite

About The Position

The Restaurant Food Runner ensures timely, accurate delivery of menu items from the kitchen to guests, helping to maintain smooth service and clear communication between front- and back-of-house teams. This role is key to providing an organized, polished dining experience.

Requirements

  • Ability to lift and carry heavy trays and navigate crowded spaces
  • Excellent communication and teamwork skills
  • Ability to work in a fast-paced environment

Nice To Haves

  • Prior restaurant or hospitality experience
  • High School Diploma or equivalent

Responsibilities

  • Deliver food from the kitchen to guests in an efficient, organized manner
  • Ensure accuracy of orders and proper presentation before delivery
  • Communicate course timing, modifications, and special requests to servers
  • Assist in clearing and resetting tables between courses or after guests leave
  • Support servers by restocking plates, silverware, and service items
  • Maintain cleanliness of expo lines, food stations, and service areas
  • Assist with running beverages as needed
  • Answer basic guest questions or direct them to servers
  • Regular attendance in conformance with standards
  • May be required to work varying schedules to reflect business needs
  • Required to attend all mandatory training sessions and meetings
  • Perform other duties as assigned

Benefits

  • Competitive health & wellness benefits
  • 401(k) & company match
  • Paid Sick Days
  • Vacation
  • Holidays
  • Paid Bereavement
  • Paid Pet Bereavement
  • Training & Development opportunities
  • career growth
  • Tuition Reimbursement
  • Pet Insurance
  • Team Member Hotel Rates
  • other discounts
  • perks and more
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