Restaurant Floor Manager - CUCINA enoteca Irvine

Urban Kitchen GroupIrvine, CA
Onsite

About The Position

CUCINA enoteca Irvine, a vibrant California-inspired Italian restaurant and wine shop, is seeking an experienced Restaurant Floor Manager to join the Urban Kitchen Group team. This role involves leading daily front-of-house operations, coaching service teams, ensuring exceptional guest satisfaction, and fostering a culture of excellence, teamwork, and hospitality. The ideal candidate will have a passion for food, wine, and hospitality, and will contribute to creating unforgettable dining experiences.

Requirements

  • 2+ years of restaurant management experience in a high-volume or upscale dining environment
  • Strong leadership, coaching, and team development skills
  • Knowledge of food, wine, and elevated service standards
  • Excellent organizational and communication abilities
  • Experience with POS systems, cash handling, and restaurant operations

Responsibilities

  • Lead and oversee daily front-of-house operations
  • Inspire, coach, and develop service teams
  • Ensure exceptional guest satisfaction and service standards
  • Support operational excellence, safety, and financial accountability
  • Partner with leadership to maintain a positive, high-performing culture

Benefits

  • 401(k)
  • dental insurance
  • employee discounts
  • health coverage
  • paid time off
  • vision insurance
  • Opportunities for growth, learning, and professional development
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