Restaurant Crew Member

MOD Super Fast Pizza, LLC•Woodbridge, VA

20d

About The Position

At MOD, pizza is a platform for individuality and creating a welcoming space where everyone is valued. Working for MOD means “Spreading MODness,” where each pizza powers possibilities. As a Crew Member, you consistently deliver the MOD Pizza experience to guests. You model super-fast service and help create memorable, inspiring, and unique experiences while preparing and presenting pizzas and salads in a cool environment. The listed compensation is $16.67 per hour, combining an hourly wage of $13.50 and average tips of $3.17 per hour earned at this location. MOD offers medical, dental, and vision insurance; paid sick time; a 401(k) retirement plan; free pizza, salad, and beverages; pet insurance; a discounted gym membership; and free counseling sessions. MOD is an equal opportunity employer and considers applicants without regard to protected characteristics. Reasonable accommodation is available upon request for applicants participating in the hiring process. This posting is not intended to be exhaustive, does not create an employment contract, and does not alter at-will employment status. Other related duties may be assigned to meet the organization's ongoing needs.

Requirements

No experience is required.
Passion for people and enjoyment of connecting with fellow squad members and guests.
Ability to follow processes and instructions consistently.
History of consistent attendance and punctuality.
Interest in learning, growing, and contributing to MOD and teammates' success.
At least 16 years old; some states limit use of specific tools and appliances until age 18, so applicants should check location requirements with the General Manager.
Must be authorized to work in the United States.
Must obtain food safety certification and/or alcohol beverage certification within 30 days of the start date, or sooner where required by law.

Responsibilities

Make pizzas, salads, and other menu offerings according to MOD standards.
Prepare, cook, and package guest orders with timely, quality, and consistent execution.
Follow food safety preparation and storage standards and procedures.
Use provided tools to keep the store clean, organized, welcoming, and ready to serve guests.
Arrive on time, follow the MOD dress code, and be ready to provide a memorable experience to guests, vendors, and fellow Crew Members.
Demonstrate friendly, accurate, and fast hospitality on every shift.
Follow instructions and accept coaching and direction from restaurant leaders.
Share knowledge with others to support the team, restaurant, and fellow squad members.
Welcome guests and engage them in conversation while they are in the restaurant.
Serve others and uphold quality standards during busy shifts.
Work closely with the team to create the MOD experience for the squad and guests.