Restaurant Crew Member

MOD Pizza•Phoenix, AZ

About The Position

As a Crew Member at MOD Pizza, you help deliver the MOD experience to guests by preparing and presenting pizzas, salads, and other menu offerings. You provide friendly, accurate, and fast service, help create a welcoming restaurant environment, and contribute to a memorable experience for guests and fellow team members. Compensation is $19.26 per hour when combining a $15.15 hourly wage with average tips of $4.11 per hour earned at this location. No prior experience is required. Applicants must be at least 16 years old and authorized to work in the United States. A food safety certification and/or alcohol beverage certification must be obtained within 30 days of the start date, or sooner where required by law. MOD is an equal opportunity employer and provides reasonable accommodation upon request during the hiring process.

Requirements

  • No prior experience required.
  • Passion for people and enjoyment of connecting with teammates and guests.
  • Ability to follow processes and instructions consistently.
  • History of consistent attendance and punctuality.
  • Interest in learning, growing, and contributing to MOD and teammates' success.
  • At least 16 years old; some states restrict use of specific tools and appliances until age 18.
  • Authorized to work in the United States.
  • Obtain a food safety certification and/or alcohol beverage certification within 30 days of the start date, or sooner where required by law.

Responsibilities

  • Prepare pizzas, salads, and other menu offerings according to MOD standards.
  • Prepare, cook, and package guest orders with timely, high-quality, consistent execution.
  • Follow food preparation and storage safety standards and procedures.
  • Use provided tools to keep the store clean, organized, welcoming, and ready to serve guests.
  • Arrive on time, follow the MOD dress code, and be ready to serve guests, vendors, and fellow Crew Members.
  • Demonstrate friendly, accurate, and fast hospitality on every shift.
  • Follow instructions and welcome coaching and direction from restaurant leaders.
  • Share knowledge with others to support the team, restaurant, and fellow Crew Members.
  • Welcome guests and engage them in conversation.
  • Maintain a service-oriented mindset and uphold quality standards during busy shifts.
  • Work collaboratively with the team to create a positive experience for guests and fellow Crew Members.

Benefits

  • Medical insurance
  • Dental insurance
  • Vision insurance
  • Paid sick time
  • 401(k) retirement plan
  • Free pizza, salad, and beverages
  • Pet insurance
  • Discounted gym membership
  • Free counseling sessions
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