Restaurant Crew Member

MOD Pizza•Bellevue, WA

About The Position

As a Crew Member at MOD Pizza, you help deliver the MOD experience to guests by providing friendly, accurate, and fast service while preparing and presenting pizzas, salads, and other menu offerings. You contribute to a memorable and welcoming guest experience, maintain food quality and safety standards, and help keep the restaurant clean, organized, and ready for service. The role emphasizes teamwork, hospitality, learning, and supporting fellow Crew Members and the restaurant’s community-focused culture. No experience is required. Crew Members must be at least 16 years old, authorized to work in the United States, and able to obtain any required food safety and/or alcohol beverage certification within 30 days of starting, or sooner where required by law. Specific tool and appliance use may be limited for employees under 18, depending on state requirements. Compensation is $17.13 per hour plus tips. Medical, dental, and vision insurance eligibility is based on hours worked. The posting states that the role description is not exhaustive, and other related duties may be assigned as needed.

Requirements

  • No prior experience is required.
  • Passion for people and enjoyment of connecting with teammates and guests.
  • Ability to follow processes and instructions consistently.
  • History of consistent attendance and punctuality.
  • Interest in learning, growing, and contributing to MOD and teammates’ success.
  • Must be at least 16 years old; state restrictions may apply to use of specific tools and appliances until age 18.
  • Must be authorized to work in the United States.
  • Must obtain a food safety certification and/or alcohol beverage certification within 30 days of the start date, or sooner where required by law.

Responsibilities

  • Prepare pizzas, salads, and other menu offerings according to MOD standards.
  • Prepare, cook, and package guest orders with timely, quality, and consistent execution.
  • Follow food safety preparation and storage standards and procedures.
  • Use provided tools to keep the store clean, organized, welcoming, and ready to serve guests.
  • Arrive on time, follow the MOD dress code, and be ready to provide a positive experience to guests, vendors, and Crew Members.
  • Demonstrate friendly, accurate, and fast hospitality on every shift.
  • Follow instructions and accept coaching and direction from restaurant leaders.
  • Share knowledge with teammates to support the success of the team and restaurant.
  • Welcome guests and engage with them in conversation.
  • Maintain a service-oriented mindset and uphold quality standards during busy shifts.
  • Work collaboratively with the team to create a positive experience for Crew Members and guests.

Benefits

  • Medical insurance eligibility based on hours worked
  • Dental insurance eligibility based on hours worked
  • Vision insurance eligibility based on hours worked
  • Paid sick time, including Washington Paid Sick Leave or Seattle Sick and Safe Time where applicable
  • 401(k) retirement plan
  • Free pizza, salad, and beverages
  • Pet insurance
  • Discounted gym membership
  • Free counseling sessions
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