Restaurant Bartender - Resort Outlets

Crescent Careers•Horseshoe Bay, TX

24d•Onsite

About The Position

Horseshoe Bay Resort is seeking a professional Bartender to join our Food & Beverage team. This role is responsible for delivering exceptional guest service, preparing quality beverages, and maintaining operational standards in a fast-paced resort environment.

Requirements

Valid TABC Certification and Food Handler Certification required.
Previous bartending experience required.
Strong communication and customer service skills.
Professional appearance and demeanor.
Ability to follow recipes, procedures, and service standards.
Team-oriented mindset with strong attention to detail.
Must be at least 18 years old (21+ preferred).

Nice To Haves

resort, hotel, or upscale dining experience preferred.

Responsibilities

Prepare and serve alcoholic and non-alcoholic beverages according to established recipes and service standards.
Provide attentive guest service while promoting beverage offerings and enhancing the overall guest experience.
Maintain bar inventory, stock levels, and par lists.
Ensure the bar area is clean, organized, and compliant with all company standards.
Follow all TABC regulations, food safety requirements, and workplace safety guidelines.
Collaborate with restaurant leadership and team members to support efficient service operations.
Assist with banquet events, special functions, and Banquet Event Orders (BEOs) as needed.

Benefits

Medical, dental, and vision insurance
401(k) with company match
Life and disability insurance
Paid vacation and holidays
Associate housing and shuttle service available
Limited access to resort amenities, including golf privileges based on occupancy
Meal subsidies, retail discounts, and travel discounts at Crescent Hotels & Resorts properties
Career advancement opportunities, including the Manager in Training (MIT) program

Stand Out From the Crowd

Upload your resume and get instant feedback on how well it matches this job.

Upload and Match Resume