Restaurant Assistant Manager

DiBella's Subs • Rochester, NY

9d

About The Position

DiBella’s is hiring a Restaurant Assistant Manager to lead the crew during shifts and help cultivate a positive dining experience for guests. The role sets an example of excellent, friendly, upbeat customer service and motivates team members. Training is provided; candidates should bring a positive attitude and previous restaurant experience. Daily duties may include making subs, operating the register, cleaning, scheduling, and other shift responsibilities. The position offers a stated 45-hour work week: 40 regular hours plus five hours of overtime. The employer describes the schedule as having no late nights or overnight shifts and no fryer or alcohol service.

Requirements

• Previous restaurant experience.
• Valid driver’s license.
• Working knowledge of MS Office products, including Word, Excel, and Outlook.
• Ability to work on occasion nights, weekends, and holidays.
• Ability to read and interpret documents such as the crew handbook.
• Ability to prioritize tasks and multitask.
• Ability to balance friendliness with efficiency and maintain focus.
• Ability to communicate effectively with customers and co-workers.
• Ability to stand, walk, kneel, squat, bend, reach, and lift up to 50 lbs.

Responsibilities

• Lead the crew through shifts and set an example of excellent, friendly, upbeat customer service.
• Motivate and guide crew members.
• Make subs.
• Run the register.
• Clean.
• Schedule.
• Perform other shift duties.
• Help cultivate a positive dining experience for guests.

Benefits

• Competitive weekly pay.
• Tips paid weekly.
• Opportunity for advancement.
• Health and dental benefits.
• Matched 401(k).
• Free shift meals and off-duty meal discount.
• Training provided.
• 45-hour work week, including 40 regular hours and five hours of overtime.
• No late nights or overnight shifts.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed