Restaurant Assistant Manager
About The Position
Our Assistant Managers enjoy a 45-hour work week, with 40 hours of regular time plus 5 hours of overtime, ensuring you are paid for all hours worked. We offer a better quality of life for those who love working in a restaurant but want to avoid smelling like a french fry, late nights, or overnight shifts. This is an opportunity for a career, not just another job. At DiBella’s, our crew is our family, and we offer benefits to support our family. We provide training on how to make subs, but we need leaders to guide our crews. As a Restaurant Assistant Manager, you will set the example of excellent, friendly, and upbeat customer service and lead the crew through your shift. You will work together to cultivate the best dining experience for our guests.
Requirements
- Previous restaurant experience.
- Fun yet firm when necessary.
- Up-beat.
- Leaders that motivate others.
- Valid Driver's License.
- Working knowledge of MS Office products (Word, Excel, Outlook).
- Ability to work on occasion nights, weekends, and holidays.
- Required frequently: standing, walking, kneeling, squatting, bending, reaching, and lifting up to 50 lbs.
- Ability to read and interpret documents such as the crew handbook.
- Ability to prioritize tasks, multi-task, balance friendliness with efficiency, and maintain focus.
- Ability to communicate effectively with customers and co-workers.
Responsibilities
- Set the example of excellent, friendly, and upbeat customer service.
- Lead the crew through your shift.
- Make subs.
- Run the register.
- Cleaning.
- Scheduling.
- Other shift duties.
Benefits
- Competitive weekly Pay
- Tips paid weekly
- Paid Weekly
- Opportunity for advancement
- Health and Dental benefits
- Matched 401(k)
- Free shift meals
- Off-Duty meal discount
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
