Restaurant Ambassador

Preserve Life Corp•Douglasville, GA

5d•Onsite

About The Position

Nutrition Nest at Preserve Life is seeking an experienced Restaurant Ambassador to serve as the Orchestrator of the Guest Experience, harmonizing operations across FOH and BOH to deliver serene, memorable wellness dining. This leadership role requires balancing exceptional customer satisfaction with financial performance and operational excellence. The mission is to lead restaurant operations with a wellness-driven philosophy, ensuring guests enjoy seamless, transformative dining journeys while optimizing profitability. The stage for this role is the Experiential Kitchen, the centerpiece of Preserve Life’s integrated wellness destination.

Requirements

5+ years restaurant management experience (fine dining/concept-driven preferred)
Proven experience in P&L, cost control, and budgeting
Strong leadership and team development track record
Deep understanding of restaurant financials and operational systems
POS and restaurant tech proficiency
Professional communication and guest engagement

Nice To Haves

Bachelor’s degree in Hospitality, Business, or related field
Experiential or interactive dining background
Knowledge of wellness, nutrition, or sustainable hospitality
Advanced restaurant technology and data analytics experience
Inspirational leadership and team motivation
Strong financial and business acumen

Responsibilities

Oversee daily opening procedures, FOH briefings, and walkthroughs with Sous Chef
Monitor FOH and BOH service flow for seamless execution
Ensure brand standards and guest transitions align with wellness mission
Manage end-of-day reports and reconciliation
Analyze consumption vs. waste with Executive Chef
Build schedules within budget
Communicate performance updates to Ownership
Act as the ultimate brand ambassador and hospitality standard-setter
Visit every table at least once per service
Lead service recovery and guest complaint resolution
Train, onboard, and develop staff
Research hospitality and wellness trends
Ensure safety, health, and food compliance