Residential Program Cook

Embark Behavioral Health • Spanish Fork, UT

1d • Onsite

About The Position

Join New Haven, a residential mental health treatment center in Spanish Fork, Utah, as a Cook preparing nutritious meals and snacks for youth receiving behavioral health care. In this onsite role, you'll plan menus, accommodate dietary needs, maintain food safety standards, and help create a positive dining experience for residents. We're looking for someone with professional kitchen, cafeteria, or restaurant experience who enjoys meaningful work in a residential treatment setting.

Requirements

• High school diploma or GED required
• Must be able to obtain and maintain a Utah Food Handler Permit, CPR/First Aid certification, and pass background, drug, driving, and TB screenings
• Valid driver's license required
• Ability to obtain and maintain Crisis Intervention Training Certification

Nice To Haves

• Professional experience in a restaurant, cafeteria, or institutional kitchen preferred

Responsibilities

• Create weekly menus
• Manage inventory
• Order supplies
• Help maintain food costs within budget
• Follow all food safety, sanitation, and health regulations while maintaining a clean kitchen environment
• Work collaboratively with treatment staff and dietitians to support residents' nutritional needs

Benefits

• New Haven is an Equal Employment Opportunity Employer.
• Embark is committed to enriching the therapeutic and healing experience it offers through the diversity of its employees and community.
• Embark seeks to recruit and support a broadly diverse staff who will contribute to the organization's excellence, diversity of viewpoints and experiences, and relevance in a global society.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED