Hourly Pooled - Research Aide (Family & Consumer Sciences)
About The Position
Join Our Campus Community! Thank you for your interest in joining the University of Wyoming. Our community thrives on the contributions of talented and driven individuals who share in our mission, vision, and values. If your expertise and experience align with the goals of our institution, we would be thrilled to hear from you. We encourage you to apply and become a valued member of our vibrant campus community today! At the University of Wyoming, we are committed to creating a supportive and enriching workplace. JOB TITLE: Research Aide ESSENTIAL DUTIES AND RESPONSIBILITIES: Assist with local foods, tourism, and food safety research that help with the goals of the Jay Kemmerer WORTH Institute and Food & Nutrition project “Fresh, Local, Safe: Elevating Farm-to-Table & Agritourism.” Activities may include: assisting in administering surveys and focus groups, data entry, interpreting survey and interview data, cataloging agritourism operations, and creating written and promotional materials. This role may also involve travel around the state to meet with key stakeholders.
Requirements
- Computer skills (Microsoft Word, Excel, email)
- Upperclassmen standing in Food & Nutrition, Outdoor Recreation and Tourism Management, Agricultural Communications, or a related field
- Communication skills (oral and written)
- Ability to interact professionally with diverse stakeholders
- Willingness to travel overnight around the state
- Experience with or willingness to learn survey administration, focus groups, and qualitative research methods
Responsibilities
- Assist with local foods, tourism, and food safety research
- Administering surveys and focus groups
- Data entry
- Interpreting survey and interview data
- Cataloging agritourism operations
- Creating written and promotional materials
- Travel around the state to meet with key stakeholders
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
