Rehab Dietitian
About The Position
Morrison Healthcare is hiring a Rehab Dietitian at CHRISTUS St. Michael Rehabilitation Hospital in Texarkana, Texas. The role is based in a post-acute rehabilitation setting and supports patient recovery through Medical Nutrition Therapy, nutrition assessment, individualized care planning, education, and collaboration with an interdisciplinary team. The position is full-time, Monday through Friday, with flexible scheduling and hybrid work opportunities offered. The dietitian provides evidence-based nutrition care in accordance with the diet manual, company policies, and facility protocols; contributes to quality and performance improvement initiatives; supports patient satisfaction and service goals in partnership with food service management; and may mentor staff and dietetic interns. Healthcare experience is preferred, and new graduates with strong clinical training are encouraged to apply. The company offers professional development and education resources, including education reimbursement, a clinical ladder program, rewards for specialty certifications, coverage of professional membership dues, CDR and licensure fees, and free continuing education units. Relocation assistance may be available for moves of 50 or more miles, based on location. The broader benefits package includes medical, dental, and vision plans; life, AD&D, and disability coverage; 401(k) and retirement plans; flexible or paid time off and holiday pay; paid parental leave and personal leave; shopping discounts; commuter benefits; an Employee Assistance Program; FSAs; health programs; identity theft protection; and pet insurance.
Requirements
- Registered Dietitian Nutritionist (RDN), or eligible to take the CDR exam.
- Licensed Dietitian, or willing to obtain licensure in the state of practice as applicable.
Nice To Haves
- Healthcare experience is preferred.
- New graduates with strong clinical training are encouraged to apply.
Responsibilities
- Perform comprehensive nutritional assessments and develop individualized care plans to promote recovery and improve health outcomes.
- Provide nutrition and lifestyle guidance to patients, families, staff, and the community.
- Apply current research in alignment with the diet manual, company policies, and facility protocols.
- Contribute to QAPI initiatives to advance patient care and clinical excellence.
- Partner with the food service management team to support patient satisfaction and service goals.
- Support staff and dietetic interns through education and training, as applicable.
Benefits
- Education reimbursement for advanced learning.
- Career growth programs for RDNs, including a clinical ladder program.
- Financial rewards for obtaining specialty certifications.
- Relocation assistance for moves of 50 or more miles, based on location.
- Coverage of professional membership dues, CDR fees, and licensure fees.
- Free continuing education units through a nutrition education webinar series.
- Medical, dental, and vision plans.
- Life insurance, AD&D, and disability coverage.
- 401(k) and retirement plans.
- Flexible or paid time off and holiday pay, which vary by site and state.
- Paid parental leave and personal leave.
- Shopping discounts and commuter benefits.
- Employee Assistance Program, FSAs, and health programs.
- Identity theft protection and pet insurance.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
