Per diem Registered Nurse role in Endoscopy. Performs an age-specific plan of care for an assigned group of patients through assessment, diagnosis, outcome identification, planning, implementation, and evaluation. Collaborates with physicians and other healthcare team members to coordinate and implement procedures and treatments. Uses leadership skills and clinical judgment to coordinate patient care and direct or delegate activities of the patient care unit team. The nurse assesses patients’ physiologic and psychosocial health, identifies expected outcomes, develops individualized care plans, implements and evaluates care, and documents patient status and responses. Responsibilities include administering medications and treatments safely, assisting with diagnostic procedures, providing patient and family education and discharge instructions, coordinating referrals, and supporting patient safety. The nurse also collaborates with and provides direction to other care team members, performs skin and wound-care procedures, and contributes to performance improvement activities. The position requires graduation from an accredited School of Nursing and a current New York State license to practice as a Registered Professional Nurse. BCLS, ACLS, or PALS is required. A Bachelor’s Degree in Nursing is preferred. Nurses hired after September 1, 2010 must enroll in an accredited program within 24 months of employment and obtain a BSN within five years of their employment date. Endoscopy experience is preferred. The posting includes a salary range and/or hourly rate but does not specify an amount.
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Education Level
Associate degree