Registered Dietitian

Healthcare Services Group, Inc.•Waldorf, MD
•$35 - $40

About The Position

Healthcare Services Group (HCSG) is seeking a Registered Dietitian to manage clinical nutritional services at a long-term care facility. The role focuses on providing nutritional care that supports residents’ and patients’ health and well-being, while contributing to a positive customer and resident experience. The position is Monday through Friday with flexible schedules. Coverage at multiple buildings may be provided based on company needs and the employee’s preference. The Registered Dietitian assesses clinical nutrition needs, develops and documents care plans in the electronic medical record, and provides nutrition education and counseling. The role collaborates with interdisciplinary teams and ensures care complies with applicable CMS, state, and federal regulations and company standards. Pay is listed at $35.00–$40.00 per hour; offered rates depend on qualifications, experience, education, and facility needs and requirements.

Requirements

  • Be registered by the Commission on Dietetic Registration.
  • Hold a certification or license in good standing in the state of practice.
  • Have strong organizational and communication skills.
  • Maintain a positive attitude and communicate effectively with building occupants, administration, and HCSG leadership.
  • Comply with COVID-19 vaccination policies as required by state, local, and/or customer requirements.
  • If working as a multi-site registered dietitian, hold a valid driver’s license.
  • RD-Eligible candidates and provisional state licensure are accepted in certain locations.

Nice To Haves

  • Knowledge of the state survey process and compliance with nutrition care regulations; preferred but not required.

Responsibilities

  • Assess residents’ and patients’ clinical nutrition needs and develop and document plans in the electronic medical record.
  • Develop, implement, and evaluate individualized care plans using clinical findings, lab results, weight trends, intake, and comorbidities.
  • Provide nutrition education and counseling to residents, patients, families, and staff.
  • Collaborate with interdisciplinary teams to determine plans of care that improve residents’ and patients’ overall health and well-being.
  • Ensure adherence to CMS, state, and federal regulations and company standards.
  • Provide coverage in multiple buildings based on company needs and, as desired.
  • Perform all other duties as assigned.

Benefits

  • Free telemedicine
  • Free prescription discount program
  • Free employee assistance programs
  • Daily pay option through PNC EarnedIt
  • Financial wellness support from PNC Workplace Banking
  • Hands-on training and support
  • Career development
  • Additional benefits may vary by location and eligibility and may include vacation, holiday, and sick pay, medical, dental, and vision insurance, a 401(k), an Employee Stock Purchase Plan, and other voluntary insurance products.
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