The Registered Dietician provides nutritional care planning for skilled nursing residents and guests, assesses and monitors nutritional status and food preferences, and supports compliance with nutritional regulations and Senior Lifestyle procedures. The role completes required assessments, develops and updates care plans, makes written nutritional recommendations, conducts quality assurance audits, and provides nutrition education and consultation to residents and community staff. The dietician also partners with community leadership on food safety, OSHA, risk management, and workplace safety, while maintaining resident confidentiality and professional conduct.
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Job Type
Full-time
Career Level
Mid Level