Refrigeration Technician

JBS Foods•Broadway, VA
•Onsite

About The Position

The Refrigeration Technician troubleshoots and maintains refrigeration systems, applying principles of mechanics, electricity, thermodynamics, fluid dynamics, and refrigeration. The role diagnoses complex mechanical, electrical, thermal, and flow problems; applies pressure/temperature relationships and knowledge of refrigeration piping, relays, contactors, and starters; and can train others. The technician must be able to pump down parts or all of a refrigeration system and pass a HazMat physical and complete HazMat training. The position monitors refrigeration equipment, performs preventive maintenance and repairs, records operating readings and maintenance activity, prepares work orders, and maintains Process Safety Management records and other required paperwork. The scheduled hours are Sunday through Thursday, 9:30 pm–6:00 pm.

Requirements

  • At least one year of ammonia refrigeration or maintenance experience.
  • Experience with A/C and D/C control devices.
  • Experience with hydraulics and pneumatics.
  • Ability to walk or stand for long periods.
  • Good interpersonal skills.
  • Ability to work weekends and overtime as needed.
  • Must pass a PFT test.
  • Must pass a HazMat physical and complete HazMat training.
  • High school diploma or equivalent (GED).

Responsibilities

  • Start refrigeration systems and observe their operation.
  • Periodically inspect equipment and systems and monitor operating conditions.
  • Observe and record temperature, pressure, and amperage readings using gauges and instruments.
  • Adjust valves, controls, and other mechanisms to achieve specified equipment operation.
  • Test lines, components, and connections for leaks.
  • Perform preventive maintenance on compressors, condensers, evaporators, and icemakers.
  • Repair systems by replacing or adjusting defective or worn parts, including water pumps, heavy-duty compressors, and screw-compressor seals.
  • Keep records of repairs, replacements, and causes of malfunctions.
  • Check fans, motors, belts, and bearings.
  • Monitor and maintain refrigeration equipment.
  • Prepare work orders for defects found.
  • Maintain Process Safety Management records and other records according to standard operating procedures.
  • Complete required paperwork, including PSM, line break, hot work, and confined space documents.
  • Perform other duties as assigned.
  • Train others.

Benefits

  • Vision, medical, and dental coverage begin after 60 days of employment.
  • Paid sick leave, vacation, company-observed holidays, and other statutorily required paid leave.
  • 401(k) company match begins after the first year of service and follows the company vesting schedule.
  • Perfect-attendance incentive of $2.00 extra per hour.
  • Continuous learning opportunities and career-growth programs.
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