The Reefer Technician provides a safe and reliable fleet by performing preventative maintenance and repairs on fleet equipment. The role troubleshoots, diagnoses, rebuilds, replaces, and repairs diesel reefer equipment, including Thermo King and Carrier trailer refrigeration systems and reefer microprocessors. The technician works onsite at a US Foods maintenance facility, uses a tablet and fleet maintenance software to document repairs and parts, and may respond to road calls by coordinating third-party vendors and business partners. The schedule is Tuesday through Saturday, 12:00 p.m. to 8:30 p.m. The expected base rate is $35.00 to $45.00 per hour, with potential overtime compensation.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED