RTE Break Relief - 3rd Shift

Oberto Snacks Inc•Kent, WA

2d•$20 - $21•Onsite

About The Position

As an RTE Break Relief Team Member, you’ll play a critical role in keeping production moving efficiently and safely. This position provides break coverage for production support roles while assisting with sanitation, material handling, and daily operations throughout the facility. This is a dynamic position perfect for someone who enjoys variety, physical activity, and working as a part of a high-performing team. You will provide coverage for line support and bin sealer positions during scheduled breaks and as operationally required. This role supports daily production, sanitation, and quality operations by preparing work-in-process (WIP) bins, supporting sanitation activities, and rotating between RTE, RAW, and Sanitation areas as business needs require. This role requires physical capability, flexibility, and strict adherence to food safety, quality, sanitation, and safety standards. All floor employees report directly to their assigned Line Lead. In the absence of the Lead, employees report to the Supervisor. Employees are expected to always follow the chain of command.

Requirements

High School diploma or equivalent preferred
Manufacturing, food production, or sanitation experience preferred but not required
Manual pallet jack experience preferred
Willingness to rotate roles and perform sanitation duties
Familiarity with HACCP (provided through OJT)
Understanding and compliance with all GMPs (provided through OJT)
Understanding and compliance with all personal safety rules (provided through OJT)
Lock-Out Tag-Out (LOTO) training provided on the job
Food Safety, Quality, Technical, and Regulatory Training as needs determined appropriate
Ability to read and understand written instructions, procedures, and signage
Ability to write legibly at a minimum 6th-grade level to complete logs and documentation
Must be able to understand and follow verbal and written instructions in English at a minimum ESL Level 1
Ability to communicate effectively with leads and supervisors
Ability to work with others in a cooperative manner
Ability to use discretion and judgment
Ability to meet deadlines and work in a fast-paced environment
Ability to understand weights and use basic math

Nice To Haves

Manufacturing, food production, or sanitation experience
Manual pallet jack experience

Responsibilities

Provide break relief for line support and bin sealers, and other non-skilled assigned roles
Assemble WIP plastic totes and install plastic liners per standard work
Frequently lift and move up to 50 lbs., maneuver, and stage empty totes weighing up to 120 lbs. with assistance using proper lifting techniques
Move full WIP bins of meat weighing up to 600 lbs. using manual pallet jacks
Transport materials safely and efficiently throughout production areas
Maintain clean, organized, and production-ready work areas
Job rotation is required
May rotate between RTE, RAW, and Sanitation areas based on operational needs
Work in cold, wet RAW environments when assigned
Flexibility to move between tasks and departments is a core expectation
Perform end-of-week sanitation duties, including cleaning and sanitizing production lines and equipment
Follow all sanitation standard work and cleaning procedures
Follow all chemical handling, cleaning, and safety rules
Report chemical, equipment, or sanitation safety concerns immediately
Understand and uphold Good Manufacturing Practices (GMPs)
Follow quality specifications and product handling requirements
Comply with HACCP procedures, including metal detector and X-ray checks
Support product integrity through proper handling, documentation, and escalation
Immediately report quality deviations, foreign material concerns, or food safety risks
Inform management of any food safety or quality issues or of any processes which have become noncompliant with specified requirements
Follow established programs, policies, and practices to produce safe quality foods that meet regulatory and company requirements
Maintain accountability to Oberto Brands Food Safety and Quality Principles
Support the development, implementation, maintenance, and ongoing improvement of SQF Systems
Perform other duties as assigned by Lead or Supervisor