R&D Assistant

Joseph•Lawrence, MA

3d•Onsite

About The Position

Joseph's Bakery is seeking a reliable and motivated R&D Assistant to work directly with our R&D Manager and support the day-to-day activities of our Research & Development function. In this role, you will assist with ingredient preparation, product testing, sample preparation, basic laboratory testing, and production trials. This is a hands-on position in a fast-paced food manufacturing environment. The R&D Assistant will work closely with the R&D Manager and collaborate with Production, Quality, and other departments as needed. The ideal candidate is organized, dependable, able to work independently, and comfortable managing day-to-day tasks in a production environment.

Requirements

High school diploma or GED required
0–2 years of experience in food manufacturing, production, R&D, laboratory, quality, or a related environment preferred
Food manufacturing experience preferred
Basic knowledge of food ingredients and bakery processes preferred
Strong attention to detail and organizational skills
Strong work ethic and positive attitude
Ability to work independently and as part of a team
Comfortable working in a fast-paced, hands-on manufacturing environment
Bilingual in English and Spanish is highly preferred
Reliable attendance and punctuality required
Ability to work flexible hours based on project and production needs
Ability to stand and walk for extended periods throughout the shift
Frequent lifting, carrying, pushing, pulling, bending, reaching, and repetitive movements
Ability to lift up to 50 lbs. as needed
Ability to work in varying production temperatures and manufacturing environments

Responsibilities

Assist the R&D Manager with day-to-day R&D activities and product development projects
Prepare, measure, organize, and coordinate ingredients and materials needed for product testing and trials
Prepare samples and assist with product testing following established recipes, formulas, and procedures
Assist with plant trials and product testing in the production environment
Perform basic laboratory testing and accurately record results
Assist with sensory evaluations and product assessments
Assist with testing new ingredients and supplier samples
Maintain organized records, samples, ingredients, and R&D supplies
Maintain a clean, organized, and safe R&D work area and equipment
Communicate and coordinate with Production, Quality, and other departments as needed
Manage assigned day-to-day tasks independently and communicate with the R&D Manager regarding priorities, questions, or issues
Follow all company policies and procedures, including GMPs, HACCP, Food Safety standards, and Employee Handbook policies
Perform additional duties as assigned