The Quality Technician I ensures that food-safety elements of the Quality Monitoring Scheme are met and that regulatory, customer, and company quality initiatives are maintained. The role conducts production-line quality checks, monitors product conformance, completes documentation, supports food-safety controls, and maintains samples, equipment, and work areas. The position is in a manufacturing environment and requires collaboration with coworkers and other departments.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED