The Quality & Food Safety Supervisor supervises and coordinates the Quality Assurance department in support of and alongside the site’s Quality Manager, with responsibility for the laboratory and the plant’s food and feed safety program. The role supports product quality, regulatory compliance, product recalls, and related functions. The supervisor maintains the facility’s Quality Management System and quality control policies, oversees laboratory work and personnel, and ensures compliance with regulatory requirements and customer audits. The position may release product, issue certificates of analysis, initiate recall procedures, and recommend corrective actions. It also manages laboratory operations, assets, training, safety, budgets, and improvement and capital projects in accordance with company policies and applicable collective agreement limits.
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Job Type
Full-time
Career Level
Mid Level