Quality Control Technician

Coca-Cola Bottling Company High Country • Billings, MT

33d • Onsite

About The Position

The Quality Control Technician is part of the Operations Team and performs quality control functions, including inventory control and auditing, to maintain company standards and preserve product integrity. The technician conducts product age studies and product testing according to company standard operating procedures and KORE requirements. The role also involves testing syrup and water, preparing raw materials for production, evaluating sanitation effectiveness, setting up and troubleshooting equipment, and overseeing the calibration program. The work takes place in a manufacturing and warehouse environment and requires adherence to safety standards, good manufacturing practices, regulations, and company procedures.

Requirements

• High school diploma or GED, minimum.
• Strong analytical skills.
• Good computer skills, including familiarity with Microsoft Excel and Word.
• Familiarity with lab safety and handling hazardous materials.
• Ability to operate various equipment.
• Ability to read and understand Material Safety Data Sheets.
• Ability to read, write, and keep records.
• Demonstrated attention to detail and accuracy.
• Ability to adapt to workplace changes.
• Ability to communicate clearly and effectively verbally and in writing.
• Ability to make critical decisions while following company practices and to exercise sound judgment.
• Ability to prioritize and plan work, use time efficiently, and develop realistic action plans.
• Reliability, including regular attendance and availability to staff and management.
• Ability to promote and observe safety and security procedures and use equipment and materials properly.
• Training skills.
• Ability to work in a manufacturing environment, stand for prolonged periods, walk, talk, hear, use hands to handle or operate objects, and lift over 50 pounds.
• Close vision and ability to focus when using a computer terminal.
• Willingness to use required personal protective equipment, which may include safety glasses, hearing protection, face shield, gloves, hair nets, and slip-resistant steel- or ceramic-toed boots.

Nice To Haves

• Food or chemical industry work experience.
• Forklift certification.

Responsibilities

• Test syrup and water to ensure they meet KORE requirements.
• Understand mixing instructions and requirements.
• Inventory raw materials to prepare for production.
• Evaluate sanitation effectiveness and respond to emerging deficiencies.
• Set up equipment for use, including manually lifting and moving equipment, chemicals, and concentrates.
• Assess and rectify problems on equipment.
• Read, understand, and follow standard operating procedures.
• Conduct product testing and product age studies as required by KORE and company procedures.
• Oversee the calibration program.
• Conform with regulations, policies, work procedures, and processes.
• Adhere to good manufacturing practices and safety standards.

Benefits

• 100% employer-paid employee health, dental, and vision options.
• 100% employer-paid life insurance for employees.
• 401(k) with employer match.
• Product discounts.

What This Job Offers

• Job Type: Full-time
• Education Level: High school or GED