Under general supervision, oversees quality control operations during the designated shift, maintains the plant quality system, and manages daily job assignments. Directs Team Leaders and Team Members in an assigned manufacturing area and manages the group as an operational unit to meet company goals and targets for safety, product quality, customer satisfaction, accuracy, productivity, cost reduction, housekeeping, efficiency, training, teamwork, and morale. The role supports the Quality Manager and plant quality system, establishes and maintains customer-focused quality standards, and coordinates quality problem investigation, containment, and corrective action. The position supervises staffing, performance, training, production, safety, quality, continuous improvement, communications, and administrative records for the assigned area. It applies Toyota Production System techniques and Toyota Boshoku Business Practices to standardize processes, reduce variation and waste, address abnormalities, and maintain stable, efficient operations. The role also requires collaboration with customers, suppliers, manufacturing, production control, quality control, and other departments to resolve quality issues. The work takes place in an open office and various manufacturing environments, including a standard automotive plant with moderate noise and occasional exposure to cold, dust, heat, or odor. Required protective equipment may include safety glasses, steel-toe shoes, Kevlar sleeves, and hearing protection. Travel is minimal. The job involves sustained attention, equipment inspection and operation, extended walking, sitting, and standing, occasional climbing, stooping, bending, reaching, grasping, and manipulating parts or equipment, and occasional lifting of up to 30–50 pounds, with or without assistance.
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Job Type
Full-time
Career Level
Manager
Education Level
Associate degree