Food manufacturing is a detailed process that involves many different processes, regulations, safety, and procedures. As a Quality Assurance Technician, you will serve as a source of knowledge about these different aspects of food manufacturing and safety. You will ensure that all regulatory, safety and quality parameters are met. You are the last line of defense prior to product shipping to the consumer.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED