The Quality Assurance Technician inspects incoming materials, molded and assembled parts, and packaging to verify conformance to specifications and established quality standards. The role performs physical and functional checks, identifies and rejects defective materials, verifies labels and packaging, implements corrective actions, and documents quality decisions and incidents for the Quality Control Department. The technician is also responsible for food safety, food quality, and site safety, and must maintain a clean work area and follow safety procedures. This position is scheduled for the third shift, 11:00 p.m. to 7:30 a.m. The work may involve exposure to dust, fumes, and airborne particles; noise is usually moderate. The employee is regularly required to talk or hear, frequently stands for extended periods, and needs close vision. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.
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Job Type
Full-time
Education Level
High school or GED