Quality Assurance and Safety Specialist

Sazerac Company • New Orleans, LA

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About The Position

The Quality Assurance and Safety Specialist leads initiatives to strengthen food safety, product quality, regulatory compliance, and workplace safety. The role partners with teams across the organization and contributes to continuous improvement, problem-solving, and the development of systems that support long-term operational success.

Requirements

• Bachelor's degree in Food Science, Quality, Engineering, Safety, Chemistry, or a related field.
• At least 3 years of quality assurance, food safety, quality systems, laboratory, or related experience in a manufacturing environment.

Nice To Haves

• Experience implementing and managing HACCP, FSSC 22000, ISO, or similar quality and food safety systems.
• Experience in food and beverage, beverage alcohol, consumer packaged goods (CPG), or a related manufacturing environment.
• Supervisory or team leadership experience.
• Experience with sensory evaluation programs, quality software systems, or compliance-related process improvement initiatives.

Responsibilities

• Lead and maintain quality, food safety, and workplace safety programs to support operational excellence and regulatory compliance.
• Manage and improve Quality Management Systems, including HACCP, FSSC 22000, and other food safety programs.
• Conduct audits, inspections, training, and corrective action activities to identify risks and drive continuous improvement.
• Analyze quality and operational data to identify trends, solve problems, and improve processes.
• Partner with cross-functional teams to promote a culture of safety, quality, and accountability throughout the organization.

Benefits

• Medical benefits
• Dental benefits
• Vision benefits
• 401(k)
• Paid time off

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level