Quality Analyst, Relief

Anheuser-Busch•Baldwinsville, NY

44d•Onsite

About The Position

Dreaming big is in our DNA. It’s who we are as a company. It’s our culture. It’s our heritage. And more than ever, it’s our future. A future where we’re always looking forward. Always serving up new ways to meet life’s moments. A future where we keep dreaming bigger. We look for people with passion, talent, and curiosity, and provide them with the teammates, resources and opportunities to unleash their full potential. The power we create together – when we combine your strengths with ours – is unstoppable. Are you ready to join a team that dreams as big as you do? Our Supply group is responsible for brewing, packaging and shipping the famous Budweiser beer. They also oversee aluminum can manufacturing, barley fields, hop farms and a rice mill. Life in the brewery is non-stop action with high-speed lines, tight production schedules and unbelievably high-quality standards. This is a place where we measure productivity in seconds, not hours, days or weeks. Paramount in all of this is a commitment to safety above all else and social responsibility. 99.8% of everything that enters our breweries is either completely used in the process or recycled. We also dedicate those big, high-speed lines to help our communities during times of disaster by packaging cans of emergency drinking water. Our customers expect the best and the Supply team provides it.

Requirements

Bachelor's degree in a science-intensive discipline (e.g. Chemistry, Biology, Biochemistry, Microbiology, etc.)
Ability to operate laboratory instruments and perform instrument maintenance.
Comfortable working with a drill press and electric cutting saw.
Knowledge of basic laboratory procedures and techniques.
Strong technical, troubleshooting, 5S, problem-solving, and root cause analysis skills.
Solid interpersonal skills and team orientation.
Comfortable working in a production environment.
Skilled in Minitab, Microsoft Excel, PowerPoint and Word.

Responsibilities

Run routine analytical analyses on beer samples including: pH, ballings, alcohol, sodium, and iron.
Run routine analyses of packaged beer for oxygen, carbon dioxide, fill level, etc.
Routine testing of pasteurizers for proper pasteurization.
Conduct inspection and analysis of package integrity and specifications.
Coordinate quality analyses ensuring accurate results, timely completion, and proper responses and notification.
Perform various studies, and statistical analyses, and participate in PDCA teams to improve quality throughout the brewery.
Other routine laboratory testing, as needed.