QA Technician - 3rd Shift
About The Position
The QA Technician will be responsible for understanding all operations of the production line and demonstrating a working knowledge of essential Quality and Food Safety Programs. This role involves assisting in regulatory audits, being a member of the plant Internal Audit Team, and monitoring/reporting violations of GMP, Food Safety Compliance, plant security, and safety policies. The technician will collaborate with production to ensure products meet specifications, monitor finished product specifications, and enact HOLD procedures. Responsibilities also include routine checks of metal detectors, daily lot tracking documentation, collecting and evaluating product samples, initiating foreign material reports, maintaining data entry spreadsheets, performing 100% inspection of key accounts, recommending process improvements, reporting unsafe conditions, taking problem-solving initiative, and adhering to all safety and food safety policies. The role also requires assisting other departments as needed.
Requirements
- High School Diploma or equivalent
- QA and/or Food safety 1 year experience
Responsibilities
- Understand all of the operations of the production line
- Demonstrate a working knowledge of all essential Quality and Food Safety Programs and assist in Regulatory audits
- Member of the plant Internal Audit Team
- Understand, monitor, and report violations of GMP, Food Safety Compliance, plant security, and safety policies
- Work with production to ensure all products meet specifications
- Monitor finished product specifications as required
- Enact HOLD procedures and manage associated documentation
- Perform routine checks of metal detectors
- Responsible for daily lot tracking documentation to ensure accuracy. Data entry for accurate traceability.
- Collect and evaluate product for sensory, incoming raw material samples, and retains per customer requirements
- Initiate foreign material reports and investigate cause
- Maintain data entry spreadsheets for all finished products and investigate/resolve issues
- Perform 100% inspection of key accounts
- Recommend and work on process improvements
- Improve and/or report unsafe, unsanitary, or inappropriate conditions
- Take problem solving initiative
- Follow all plant and corporate safety and food safety policies and procedures
- Assist other departments as needed
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
