Project Manager (Chain)

AVANTI RESTAURANT SOLUTIONS INCCosta Mesa, CA
$54,371 - $103,305Onsite

About The Position

A Project Manager is responsible for working within a collaborative team. A Project Manager’s duties and responsibilities are intended to support the sales efforts of the Account Team by executing multiple projects simultaneously through collaboration of both internal and external stakeholders.

Requirements

  • Highly organized.
  • Great attention to detail.
  • Strong verbal and written communications skills.
  • Ability to collaborate in a highly professional manner.
  • Ability to problem solve and resolve disputes both independently and collaboratively.
  • Ability to multitask in a fast-paced environment.
  • Previous construction related project management experience.
  • Previous commercial kitchen equipment related experience.
  • Technical skills to interpret construction methods, contracts, and drawings.
  • Bachelor of Arts Degree.

Responsibilities

  • Maintain schedule to deliver projects on time.
  • Maintain budget and project expenses.
  • Collaborate with sub-contractors, GCs, customers, and project team throughout all projects.
  • Manage kitchen equipment and custom fabrication procurement, delivery, and install.
  • Ability to travel to job site(s).
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