This role is responsible for ensuring the efficient and safe operation of production equipment, maintaining food safety standards, and contributing to the overall production schedule. The technician will perform daily equipment inspections, coordinate product components, check date codes, ensure proper packaging seals, and collaborate with Quality Control. They will also troubleshoot equipment issues, manage packer breaks, and communicate effectively with production teams to meet production goals. The position requires a hands-on approach in a fast-paced manufacturing environment and involves learning multiple jobs while maintaining high quality.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED