Production Supervisor-2nd Shift

FerraraFairfield, CA
$75,000 - $85,000Onsite

About The Position

This is a 2nd shift position, 2 PM-Midnight. The Production Supervisor is responsible for supervising hourly employees and executing production and logistics plans. The Production Supervisor is responsible for overall operations of the assigned shift, including: warehouse, labor relations, production, site security, quality, safety, and regulatory compliance. Due to the highly interactive nature of this manufacturing position, in-person attendance and flexibility are essential for supporting production schedules, effective communication and collaboration, real-time problem solving, and participation in cross-functional initiatives. Schedules may vary and are subject to change.

Requirements

  • Minimum 2 years’ experience
  • Previous manufacturing experience
  • Experience working with SAP
  • Understanding of GMP principles
  • Experience managing people, with ability to work with employees at all levels of the organization
  • Strong verbal and written communication skills
  • Effective time management
  • Demonstrated ability to manage complexity
  • Proficiency in Microsoft Office Suite
  • Independent, self-sufficient with a strong sense of urgency
  • This position requires knowledge of manufacturing and industrial sites

Nice To Haves

  • Bachelor’s Degree in a related field preferred
  • Process, packing, and mechanical experience strongly preferred

Responsibilities

  • Supervise the execution of production and logistics plans through operators and other hourly labor in production and warehouse functions
  • Participate in the development and implementation of plans and policies to ensure compliance in all areas of responsibility
  • Operate production lines in accordance with FDA guidelines, GMPs, and HACCP/SQF program guidelines
  • Direct and guide operators and their activities in execution of production and/or logistics plans (receiving, processing, mixing, baking, packaging, shipping, etc.)
  • Responsible for shift change management and communication as well as daily production standards and labor reconciliation
  • Develop employees to ensure compliance and achieve quality
  • Resolve problems and mitigate operational issues that result in negative performance
  • Support Lean Training as directed by Operations Manager
  • Owns regulatory compliance and food safety process, including proper sanitary condition, allergen control, pest control, food safety policy, employee safety policies and procedures, and maintaining MCRS sustainability standards
  • Participate in daily food review
  • Support and execute relevant projects as needed

Benefits

  • Comprehensive benefits that enhance health, financial wellness, and include paid time off (PTO)
  • Eligible employees may also receive an annual bonus based on company performance
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