Production Supervisor - 2nd Shift

Pacific Cheese•Nevada, Reno, NV, US, NV

39d•Onsite

About The Position

Pacific Cheese, a family-owned and operated company for over 50 years, is seeking a Production Supervisor for their 2nd Shift schedule (starting at 2 pm, Monday-Friday, with occasional overtime). This role involves supervising and coordinating the activities of employees within the Production Department, ensuring established standards for safety and GMP practices are met, and achieving daily production objectives efficiently. The position carries supervisory responsibilities in accordance with company policies and applicable laws, including interviewing, hiring, training, performance appraisal, coaching, and conflict resolution.

Requirements

Experienced working with computers and ability to learn, navigate and use designated software programs.
Ability to work effectively in a multi-tasking work environment and prioritize workload.
Ability to work independently with minimum supervision.
Ability to interact positively with others within the department and the organization.
Ability to speak effectively before groups.
Ability to effectively supervise others.
Knowledge of and ability to train Good Manufacturing Practices and Safety programs.
Three to five years relevant work experience.
Two to three years of supervisory experience.

Nice To Haves

Associates Degree desired.

Responsibilities

Oversee the day-to-day operation of the Production Department for the assigned shift.
Explain, demonstrate, train and cross-train staff on SSOP's, GMP's and Safe Work Practices.
Enforce SOP's, GMP's and Safe Work Practices.
Schedule staffing to perform production duties and meet efficiency goals (labor cost per pound).
Work in conjunction with other departments to ensure lines operate correctly and quality standards are met; take immediate corrective action when quality or efficiency issues are identified.
Coordinate with management, production personnel, and maintenance department on production problems and recommend changes in equipment or work practices to improve production standards and comply with changes in Federal and State regulations.
Supervise workers in daily work assignments; provide input regarding performance to Sanitation Supervisor.
Inspect premise for cleanliness and total housekeeping within production area.
Responsible for ensuring required safety training occurs.
Compile required reports and documentation regarding operations, inspections, deviations, and corrective actions.
Review and verify daily production reports and time clock reports.
Maintain adequate stock of supplies required to properly operate Production Department.
Gather production records from in-feed and pack-off, verify production count, and make notes of any problems and downtime, if Production Manager is not available.
Attend all department and company required trainings.
Perform other duties as assigned.