Production Specialist 2-Commissary

Chedraui USA•Houston, TX

2d•Onsite

About The Position

The Production Specialist is responsible for the daily production and reporting of production to the Operations/Plant Leaders to ensure all production is completed in a safe manner, within the time allotted to complete the work and completed accordance to the operating procedures. Production Specialist will address Partner Issues as they arise, and will communicate Partner issues to the Operations/Plant Leader.

Requirements

Understands control wiring, pneumatic and hydraulic controls as they are applied to Bakery production equipment.
Assist bakery mechanics with general mechanical repairs such as replacement of bearings, sprockets, and chains.
Examines machines and equipment to locate causes of trouble.
May dismantle machines through the use of various hand tools.
Completes purchase orders and other documents for the procurement of spare and replacement parts.
Adhere to maintenance budget.
Maintains bakery production equipment such as ovens, proofers, conveyors, slicing and packaging equipment.
Performs preventative maintenance inspections, clean and lubricate equipment.

Responsibilities

Ensures that all maintenance activities in a facility are appropriately carried out.
Assures completion of all daily service orders.
Maintains and upholds the quality and standards of the company.
Keeps a record of all maintenance and service activities conducted and tracks progress of the same.
Ensures proper working shifts of employees.
Recruits maintenance staff and evaluates their performances.
Interacts with other departments to ensure the proper functioning of all systems in a facility.
Complies with all safety norms and regulations set by the industry.
Enforces and adheres to company policies, rules and regulations.
Assigns work to subordinates, and monitors the timely completion of the work.
Assist with daily operations as needed.
Completes purchase orders and other documents for the procurement of spare and replacement parts.
Adhere to maintenance budget.
Assist bakery mechanics with general mechanical repairs such as replacement of bearings, sprockets, and chains.
Examines machines and equipment to locate causes of trouble.
May dismantle machines through the use of various hand tools.
Understands control wiring, pneumatic and hydraulic controls as they are applied to Bakery production equipment.
Coordinates the design and fabrication of machinery parts.
Conducts research as needed on machinery.
Completes written reports.
Maintains bakery production equipment such as ovens, proofers, conveyors, slicing and packaging equipment.
Performs preventative maintenance inspections, clean and lubricate equipment.