Production Reliever (Roll 1st Shift) HG

King's Hawaiian BakeryTorrance, CA
Onsite

About The Position

Joining King’s Hawaiian makes you part of our `ohana (family). We are a family-owned business for over seventy years, respecting our roots while thinking about our future as we continue to grow and care for our customers and the communities we serve. Our `ohana members build an environment of inclusivity as they freely collaborate, pursue learning through curiosity, and explore innovation as critical thinkers. Beyond that, we are also passionate about supporting the long-term health and well-being of our employees and their families. If you’re excited to rise with our team, come and join our `ohana!

Requirements

  • Must have completed training on positions for Production Helper, Mixer operator, Mixer Helper, Bag Dump Operator and Oven Operator.
  • Must be flexible and adaptable.
  • Must be capable of contributing to all phases of the production process.

Responsibilities

  • Operate automated production equipment.
  • Perform primary diagnosis of machinery failures.
  • Aid with preventative maintenance.
  • Sanitize equipment.
  • Make production decisions concerning the preflight and operation of equipment.
  • Rotate job assignments throughout production.
  • Contribute to the maintenance of a safe work environment.
  • Demonstrate competency for all on-the-job activities that may have a direct or indirect effect on product safety, food safety and/or quality.
  • Report equipment malfunctions to foreman, supervisor and maintenance personnel.
  • Maintain a high level of sanitation and GMP's by ensuring that work areas are clean and that Good Manufacturing Practices (GMP's) are fully complied with by sweeping and wiping down equipment.
  • Perform other duties in different areas of the production as necessary.
  • Assist in training of new employees or employees who change job classifications.
  • Responsible for the Quality and Food Safety functions within designated department and as assigned by management and the Quality Department.
  • Promote safety in the work area by understanding and complying with safety procedures and reporting all accidents in a timely manner regardless of the severity.
  • Promote company values through actions.
  • Report to work physical and mentally ready to do the job in a substance free environment.
  • Stage materials using RFGen/SAP.

Benefits

  • Support for the long-term health and well-being of employees and their families.
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