The Production Operator plays an integral role in primary packaging for Artemis 1 and operates novel equipment and technologies. The role follows standard operating procedures and corrective action procedures; cleans and sanitizes equipment and work areas; processes and cooks raw meat, vegetables, and dry ingredients; loads ingredients manually; and operates machines using computer terminals and PLC touch screens. The operator packages cooked product, packs boxes, palletizes and shrink-wraps products, and completes production, inventory, HACCP, and quality paperwork accurately. The position also supports Artemis-related Pilot Plant trials during training and onboarding, until the employee transitions to the Artemis Line 1. Duties include assisting with trials, process development, ingredient batching and inventory tracking, equipment disassembly and reassembly, basic maintenance, sanitation, and benchtop-scale testing. The operator must follow food safety and safety procedures, including GMPs, HACCP, lockout/tagout, and precautions for hot or pressurized equipment and cleaning chemicals. The role involves manually lifting and transporting unfinished and finished product and working in a cold, wet environment of approximately 37°F. The operator contributes to commissioning Artemis 1 by helping train new operators and working with Engineering, Operations, and SPD during start-up. The position also supports procedure updates and training initiatives, maintains a sanitary and safe workplace, contributes Pilot Plant experience to improving Artemis 1, and participates in TPRs. Schedule is Monday through Thursday, 5:15 p.m. to 5:30 a.m. Base pay is $25.67 per hour, plus a $3.00 shift differential.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED