Production Manager

Tulkoff Foods • Sharonville, OH

22h • Onsite

About The Position

The primary role of the Production Manager is to ensure a consistent and efficient manufacturing process through directing the activities of production equipment and employees.

Requirements

• 3-4 years’ experience as a Production Supervisor or Manager in a food & beverage facility
• Experience using various types of manufacturing machinery and tools
• Willingness and ability to arrive early or stay late as required to meet deadlines
• Organizational and leadership abilities; strong communication and interpersonal skills
• Advanced skills in MS Office
• Problem-solving/troubleshooting skills
• High school diploma

Nice To Haves

• Knowledge of HACCP, SQF, and Lean Manufacturing is a plus
• degree in a technical, engineering or relevant field a plus

Responsibilities

• Lead by example and enforce safety guidelines and other company standards.
• Ensure all Good Manufacturing Practices (GMPs) are adhered to by production employees.
• Ensure 100% accuracy of product blends and packaging according to internal and customer specifications and standards.
• Meet daily production targets while operating within budget.
• Work closely with the Quality Systems Manager to comply with regulatory and 3rd party auditing agencies.
• Lead continuous improvement efforts related to 5S, product yield, waste, process improvement, labor, other production metrics.
• Interview, train, and monitor performance of production employees and provide feedback, coaching, and disciplinary actions as appropriate.
• Comply with employment law and human resources policies.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: High school or GED