As a Production Lead, you will be responsible for ensuring the timely and efficient production of food safe flour from mill to customer including knowing and understanding our Final Product Zone and customer shipment requirements as well as logistics of equipment. To succeed, you must be able to: Safely perform duties and deliver results in new situations while adhering to corporate food protection policies without compromising the team’s values. Serve others with understanding, respect, and care. Operate with simplicity, clarity, and transparency. Deal with and drive change. Organize, prioritize, and own multiple tasks while meeting or exceeding deadlines. Learn and apply new technology and share your knowledge with others. Carry out all your activities with reliability, integrity, compliance and in a safe, environmentally responsible, and efficient manner.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED