Hanging and Stuffing Production Laborer

John F Martin & Sons•Womelsdorf, PA

1d•Onsite

About The Position

John F. Martin & Sons, LLC, is a family-owned manufacturer & distributor of quality meat & cheese products. This role is for a meat processing laborer who will work in a fast-paced production environment, performing manual labor regarding all aspects of the stuffing and processing of various meat products. All laborers will be required to assist in any department (other than their primary department) when and where their assistance is required. All employees are required to work safely.

Requirements

Ability to use basic math skills to add, subtract, multiply, and divide in all units of measure using whole numbers, common fractions, and decimals.
Must be capable of lifting 80 lb. bags of recipe spices.
Must be at least 18 years old to operate OSHA-mandated equipment.
A good understanding of health and safety and basic hygiene rules.

Nice To Haves

The ability to follow instructions and procedures.
Good powers of observation to observe problems with products.
Concentration for repetitive tasks.
Accuracy and attention to detail.
A good team worker with skills and the ability to work alone.
Must be flexible

Responsibilities

Mark product bins, cages, and carts with identifying code information.
Understand all aspects of company recipes.
Track product yields, pump percentages, & formulating meat blocks.
Document all production-related activities pertaining to the Product Traceability Computer System.
Keep work area neat, clean, and hazard-free.
Consistent & reliable attendance.
Follow instructions and procedures.
Observe problems with products.
Concentrate for repetitive tasks.
Work accurately and with attention to detail.
Be a good team worker and be able to work alone.
Be flexible.