The Production Equipment Sanitation Technician is responsible for the thorough cleaning and sanitization of production equipment, machinery, and work areas within a cold storage warehouse environment. This overnight role ensures all equipment meets strict food safety, quality, and sanitation standards prior to the next production cycle. The position requires attention to detail, adherence to safety protocols, and the ability to work efficiently in a fast-paced, temperature-controlled setting. Temperatures may range from 32°F–45°F or lower depending on department. You must be able to work in this environment for 10-12 hours.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed