Production Entry Level

WERNER GOURMET MEAT SNACKS, INC•Tillamook, OR

8d•Onsite

About The Position

We are seeking a motivated and reliable individual to join our team as a Production Entry Level 1 employee. In this role, you will be responsible for assisting in the production and packaging of food products in accordance with USDA and GMP standards. This is an entry-level position, perfect for candidates looking to start their career in the food industry.

Requirements

MUST BE ABLE TO HANDLE AND WORK AROUND RAW MEAT AND BLOOD.
Must be 18 years of age.
High school diploma or equivalent.
Basic knowledge of food safety, food service regulations, health regulations and proper sanitation practices.
Neat and clean appearance.
Strong attention to detail and ability to maintain accuracy in repetitive tasks.
Ability to follow instructions and work in a fast-paced environment with attention to detail.
Effective communication skills and the ability to work well in a team environment.
Physical stamina and ability to stand for extended periods, lift heavy objects, and perform repetitive tasks.
Ability to comprehend and follow all company procedures, supervisor instructions and regulations regarding food handling and sanitation.
Flexibility to work in shifts, including weekends, nights, and holidays if necessary.
Safe operation of heavy machinery.

Responsibilities

Assist in the preparation and processing of raw products, following establishes recipes, guidelines, and quality standards. Including the separation and processing of raw/cooked products.
Package finished products efficiently and accurately, following proper labeling and packaging guidelines.
Maintain cleanliness and organization in the production area, including regular cleaning of equipment, utensils, and work surfaces to meet food safety and sanitation regulations.
Collaborate with team members to meet production targets and ensure smooth workflow.
Demonstrate good problem solving and good decision-making skills.
Can work unsupervised for a period of time.
Monitor product quality and report any deviations or concerns to supervisors to ensure consistent quality control.
Follow company policies, procedures, and regulations to maintain a safe and productive work environment.
Adhere to safety protocols and GMP guidelines, including proper handling of equipment, chemicals, and raw materials.
Other duties as assigned.