As a Production Cook for the Food Court at Hard Rock Hotel and Casino Tulsa, you prepare high-quality food items according to recipes and portion-control standards while supporting an efficient, clean, and safe kitchen. You prepare food for the assigned venue, follow standards for preparation, cooking, portioning, and presentation, and ensure that products are prepared on time and in the quantities specified by the Chef. You store food properly to prevent waste and spoilage and maintain sanitary conditions for kitchen operations, equipment, and tools. The position requires varied shifts, including weekends and holidays as needed, and lifting objects weighing up to 50 pounds.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED