Production Cook

AdventHealth•Orlando, FL

2d•Onsite

About The Position

Our promise to you: Joining AdventHealth is about being part of something bigger. It’s about belonging to a community that believes in the wholeness of each person, and serves to uplift others in body, mind and spirit. AdventHealth is a place where you can thrive professionally, and grow spiritually, by Extending the Healing Ministry of Christ. Where you will be valued for who you are and the unique experiences you bring to our purpose-minded team. All while understanding that together we are even better.

Requirements

Able to communicate in English well to effectively communicate and interact with internal and external customers.
Ability to follow, read and write recipes as needed.
Physical ability to perform designated job.
2+ experience in cooking in an institutional setting.

Nice To Haves

Bilingual in Spanish
Microsoft Office Suite
High School Grad or Equiv
ServeSafe Certification (SERV)

Responsibilities

Prepare patient, retail, and catering meals by following culinary production records, including short-order and batch cooking to ensure quality and temperature standards.
Execute advance prep tasks by reviewing pull sheets and organizing ingredients for upcoming service periods and high-volume production needs.
Maintain a clean and sanitary kitchen environment, ensuring all equipment and surfaces meet health standards and recording temperatures according to regulatory requirements.
Manage inventory by sorting, labeling, dating, and rotating stock to support food safety and minimize waste.
Collaborate with managers and team members to meet operational goals, communicate needs, and support efficient food service delivery.
Other duties as assigned.