The Production Associate follows production processes to meet or exceed quality, safety, productivity, and cost standards. The role is part of a trained team that adapts to changing operational requirements. The position involves placing meat, cheese, crackers, and treats into individual trays; cleaning production equipment and work areas; assisting with equipment changeovers; and following company, plant, sanitation, safety, environmental, and quality requirements. The work is performed at the Garland Plant on a third-shift schedule, Monday through Friday, 11:00 p.m. to 7:30 a.m. The stated base pay is $18.36 per hour, plus a $1.00 shift premium. Required overtime and weekend work may occur during peak season and is paid at an overtime rate. The work environment is cold (38–42°F), usually loud, and includes regular exposure to moving mechanical parts. The employee may also be exposed to fumes or airborne particles, wet or humid conditions, high or precarious places, toxic or caustic chemicals, and vibration. The position requires frequent lifting or moving of up to 25 pounds and occasional lifting or moving of more than 100 pounds. On-the-job training is provided.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed