The Produce Department Manager oversees daily produce operations, ensuring freshness, quality, strong merchandising, and customer service. The role is hands-on and fast-paced, with responsibility for setting quality standards, supporting associates, and contributing to customer trust and department performance. The manager executes merchandising and promotional programs, maintains attractive displays, controls inventory and shrink, plans labor, develops associates, and ensures compliance with food safety and company standards. The position requires flexible availability, including weekends and holidays. Travel is not required. The role involves lifting, moving, and stacking product, as well as working in coolers and refrigerated environments.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed