Produce Manager Woodburn Oregon

Albertsons•Woodburn, OR

About The Position

The Produce Department Manager oversees daily produce operations, ensuring freshness, quality, strong merchandising, and customer service. The role is hands-on and fast-paced, with responsibility for setting quality standards, supporting associates, and contributing to customer trust and department performance. The manager executes merchandising and promotional programs, maintains attractive displays, controls inventory and shrink, plans labor, develops associates, and ensures compliance with food safety and company standards. The position requires flexible availability, including weekends and holidays. Travel is not required. The role involves lifting, moving, and stacking product, as well as working in coolers and refrigerated environments.

Requirements

  • Strong customer-service mindset and attention to freshness and detail.
  • Effective leadership, communication, and coaching skills.
  • Strong organization, prioritization, and problem-solving abilities.
  • Ability to lead in a fast-paced, high-volume environment.
  • Knowledge of produce merchandising and freshness execution.
  • Knowledge of inventory management, ordering, and shrink control.
  • Knowledge of labor planning, scheduling, and associate supervision.
  • Knowledge of food safety, sanitation, and compliance execution.
  • Knowledge of produce handling, rotation, and freshness standards.
  • Knowledge of retail merchandising, promotional execution, store systems, and inventory tools.
  • Ability to review sales, shrink, and inventory data to drive results.
  • Ability to train and develop associates.
  • Ability to lift, move, and stack product and work in coolers and refrigerated environments.
  • Flexible availability, including weekends and holidays.
  • Reliable attendance and compliance with company policies, food safety standards, and the Code of Business Conduct.

Responsibilities

  • Oversee daily Produce Department operations, focusing on freshness, quality, and customer service.
  • Deliver knowledgeable, friendly service and ensure associates demonstrate strong product knowledge.
  • Execute corporate merchandising programs, planograms, seasonal sets, and promotional displays.
  • Maintain full, fresh, clean, and visually appealing produce displays.
  • Manage product rotation, remove damaged or unsellable items, and maintain freshness standards.
  • Order, receive, inspect, and store products according to food safety and rotation guidelines.
  • Manage shrink through inventory controls, root-cause identification, and waste-reduction strategies.
  • Build and manage labor schedules aligned with business needs.
  • Train, coach, and develop produce associates while maintaining a positive team environment.
  • Ensure compliance with food safety, sanitation, safety, and company operational standards.

Benefits

  • Competitive wages paid weekly.
  • Associate discounts.
  • Health and financial well-being benefits for eligible associates, including medical, dental, and 401(k).
  • Time off, including vacation, holidays, and sick pay.
  • Training, career growth, and development.
  • An inclusive work environment with talented colleagues who reflect the communities served.
© 2026 Teal Labs, Inc
Privacy PolicyTerms of Service