Produce Clerk

Hy-Vee•Centerville, IA

10d•Onsite

About The Position

The Produce Clerk helps keep Hy-Vee’s produce department stocked, fresh, clean, and inviting while providing friendly customer service. The role includes rotating and replenishing merchandise, checking product deliveries and invoices, preparing and finishing products, maintaining sanitation and safety standards, and supporting department operations. Training is provided.

Requirements

Must be at least 18 years old.
Commitment to Hy-Vee’s mission and a genuine passion for helping customers.
Ability to follow written and verbal instructions carefully and with attention to detail.
Basic math skills, including simple addition, subtraction, counting, and recording.
Ability to communicate clearly with customers and coworkers and contribute positively to a team.
Ability to learn and apply sanitation, food safety, and department procedures.
Less than a high school diploma or equivalent experience is accepted.
Six months or less of similar or related work experience; training is provided.
Successful completion of a pre-employment drug screen is required.

Responsibilities

Greet customers, assist with their needs, and provide friendly, helpful service.
Check merchandise for freshness and appearance; replenish and rotate products to maintain quality.
Ensure adequate product supply by developing or following production lists and anticipating daily needs.
Check in deliveries, put product away, and review invoices as needed.
Prepare, finish, and replenish products as necessary.
Follow sanitation procedures and keep the work area clean, neat, and safe.
Remove trash promptly and assist with general department upkeep.
Order products and supplies and price products for customers as needed.
Answer customer phone calls promptly and provide helpful service.
Follow dress code, hygiene standards, and department and company guidelines.
Assist with other tasks and special projects as needed.