Processing Machine Operator (Nights)

Nature's Bakery•Salt Lake City, UT

16h•Onsite

About The Position

Come join us at our newly opened Manufacturing Facility. This role involves operating machinery and equipment in a food manufacturing setting. Associates start at $24.25 as an hourly rate with a clear path for compensation growth through skill development and training milestones. Most associates can expect to see an increase between 3–6 months. The facility is described as pristine, well-organized, and having a pleasant aroma, offering a clean work environment.

Requirements

Ability to work in both cold and warm environments.
Capacity to thrive in a fast-paced setting.
Physical strength to lift up to 50 lbs.
Experience with or ability to perform minor equipment changeovers.
Proficiency in using ERP systems for material handling and HMI for ingredient delivery.
Team-oriented mindset with a commitment to company values (Respect, Integrity, etc.).
Ability to complete batching and traceability paperwork accurately.
Own or be willing to acquire steel toe boots.
Ability to read, speak and write English.

Responsibilities

Measure and Mix with precision, ensuring every batch meets our high standards.
Safely and efficiently operate machinery and equipment, including basic machine operation, cleaning, and maintenance.
Maintain food safety and quality by following strict guidelines and practices.
Utilize an ERP system for material handling, including refilling bulk containers, completing batching paperwork, and supporting bulk bag bailing.
Collaborate with team members and uphold company values such as respect, integrity, and teamwork.
Work with and sanitize heavy machinery and equipment.