Process Technician - 2nd Shift

McKee Foods Corporation•Collegedale, TN

1d•$20•Onsite

About The Position

Join America’s favorite family bakery since 1934—home of Little Debbie®, Drake’s® Cakes, and Sunbelt Bakery® Granola Bars. Work with legacy brands that bring smiles to faces nationwide, including yours. You’ll experience a culture committed to work-life balance, guaranteed time off, and supportive health and wellness offerings. Enjoy profit sharing, long-term job security, and a range of exciting career paths. When you join McKee Foods, you’ll discover a better way to live and work. Please submit comprehensive work history or a resume covering the past 3 years. Include all periods of employment, unemployment, self-employment, short-term jobs, caregiving, and education. Ensure you provide accurate month and year ranges for each period.

Requirements

Willingness to be flexible and perform tasks and functions as needed
Self-motivated with a high degree of initiative and ability to work without direct supervision
Basic math skills
Demonstrated ability to work in a team environment
Demonstrated ability to handle multiple tasks and be organized
Minor equipment maintenance
Demonstrated attention to detail and accuracy
Ability to frequently lift and move 50 lbs.
Steel-toed safety shoes
Demonstrated ability to determine cause and effect
Basic computer skills
Good work, safety, and attendance records
Knowledge of and adherence to personal safety, company food safety, product purity, and departmental procedures
Demonstrated ability to communicate and work with management, co-workers and other departments
Demonstrated ability to work over or come in early to set-up or shut down the line
Demonstrated ability to train and develop others on equipment and line operating functions

Nice To Haves

OPM, LPS, MIDAS and PC experience
Mechanical aptitude and skills
Lift Truck License

Responsibilities

Performs multiple functions (crème operator, crème- capper, weighing waste, operating striper, changing over enrobers, etc.) within the process area.
Set-up and operation of the crème and capper and other equipment as needed
Setting belt speeds
Accurate and continual measuring to ensure product is within specs
Accurate consumption of lots and ingredients
Accurate reporting in the OPM program
Responsible for keeping work area and equipment clean and orderly, keep waste to a minimum
Documenting production reports
Entering measurement data and analyzing the information
Perform other duties as needed